Almond Mochi Cake

Almond Croissant Mochi Cake is a delightful fusion of textures and flavors inspired by the classic almond croissant. This chewy, buttery mochi cake is crafted from glutinous rice flour and coconut milk, offering a satisfyingly tender texture.
 
Each cake is topped with a luscious layer of frangipane and generously sprinkled with golden, toasted almonds, adding a nutty crunch that perfectly complements the soft, sweet mochi base.

Available at Pomme Natural Market Port Coquitlam.